Join our team at NH Hotels & Resorts, a global leader in upscale and midscale hospitality, renowned for our exceptional service and facilities. A brand with a strong footprint in Europe and the Americas that is beginning its adventure in Greater China.
You will have the opportunity to provide our guests with reliable experiences that combine value, location and your own human touch. You can join us in our quest to make every hotel stay remarkable by meeting the needs of guests looking for functional hotels & resorts with a natural and fresh style, doubled by friendly service. Become part of a brand that is like you: Functional, natural and down-to-earth, innovative, reliable and friendly.
Your Benefits at NH Hotels
In this position you will be working for Minor Hotels, a professional international hotel chain with a dynamic and friendly vibe.
We understand that people make the difference, and this is conveyed in our excellent working conditions:
- Part of a great team where creativity and collaboration are paramount.
- Social events that strengthen team spirit.
- University: excellent training & (international) development opportunities.
- Excellent career opportunities: all employees of Minor Hotels are given priority on internal vacancies worldwide!
- Explore Minor Hotel brands and enjoy our hotels world-wide with our special employee rate.
- Invite your friends and family for city trips in all our hotels worldwide and receive 30% discount on our restaurants and bars! They can also book their next city trip with you Friends & Family code.
Your Role at a Glance
As a Sous Chef you are responsible for the daily operation of the kitchen. You know how to get the best out of your team members, and you ensure a culinary experience for every guest. You actively assist with cooking, and you support the Executive Head Chef with various projects to improve processes in the kitchen. You contribute to changes in the menu and update recipes. You assist with activities such as complying with and checking hygiene procedures, managing the kitchen stock and placing orders.
What Makes You a Great Fit
- You are a natural leader and have experience in managing and training a team.
- You have solid experience from a busy kitchen and preferable from a similar position.
- You have strong communication and organizational skills and you have a good command of the Danish and English language.
- Flexible - shifts can vary in both length and hours.
Are you looking for a new challenge? Apply now!
Minor Hotels Europe & Americas is dedicated to fostering an inclusive working environment where every individual is valued and equally encouraged. We warmly welcome individuals from all backgrounds and abilities.
