Restaurant Shezan is seeking an experienced and passionate Indian Chef to join our culinary team in central Copenhagen. We specialize in authentic North Indian and Punjabi cuisine and aim to provide our guests with a genuine taste of India in a warm, family-friendly atmosphere.
As an Indian Chef, you will be responsible for preparing traditional Indian dishes from scratch using fresh ingredients and authentic spices. You must have in-depth knowledge of Indian cooking techniques, especially tandoori, curries, biryanis, and naan bread preparation.
Prepare and cook authentic Indian meals, including vegetarian and non-vegetarian dishes
Handle tandoor oven and traditional Indian cooking equipment
Ensure high standards of food hygiene and kitchen safety
Manage inventory, order supplies, and minimize food waste
Work closely with kitchen and service staff to deliver a seamless dining experience
RequirementsMinimum 3 years of experience as an Indian Chef (preferably in a professional kitchen abroad or in India)
Specialization in Traditional Indian cuisine
Ability to work independently and as part of a small team
Culinary education or certification is a plus but not mandatory
It would be an advantage if you are already resident in Denmark
What We OfferA full-time position with a stable work schedule
Competitive salary based on experience
Support with relocation and integration if needed
A friendly, multicultural work environment in the heart of Copenhagen
Opportunity to contribute to a respected and well-established restaurant
Send your CV and a short cover letter (in English) to Afshan Nazir Butt at [email protected]
We look forward to welcoming a skilled chef who is passionate about Indian cuisine and eager to bring flavor and tradition to Copenhagen.
